By Dr. Robert Cumming In addition to practicing chiropractic and acupuncture I have always had a great interest in food, most especially eating it, but more recently in its preparation as well. For this week’s blog entry, I would like to share an easy and fairly healthy recipe: Baba Ghanouj 2 large eggplants ¼ cup of well stirred tahini 3 …
TO BBQ OR NOT TO BBQ, THAT IS THE QUESTION by Dr. Jennifer Harrison, July 1, 2016
Summer time and BBQs just naturally go together. However, did you know that barbecuing can be extremely unsafe? Research has revealed the dangers of barbecuing ranging from the carcinogens that are created from charring when meat is cooked at high temperatures (HCAs – heterocylic amines), to the toxins in the smoke created from burning fat drippings that have fallen through …
